The Corn Falafel contains no less than 49 % high quality Kabuli chickpeas that are full of flavor and rich in protein and minerals. The new Corn Falafel is crispy on the outside, soft on the inside and great in taste!
49% Soaked chickpeas*, 26% corn*, sunflower oil*, 10% bell pepper*, onions*, parsley*, sea salt, chili peppers*, garlic*, thickener (guar gum*), acidity regulator (lactic acid**). Gluten free, vegan. *Organic quality. **Made from sugar cane.
| Nutritional values per 100g: | |
|---|---|
| Energy | 957 kJ / 229 kcal |
| Fat | 14.8 g |
| Of which saturated | 1.8 g |
| Carbohydrates | 14.4 g |
| Of which are sugars | 3.3 g |
| Fibers | 7.0 g |
| Protein | 6.4 g |
| Salt | 1.1 g |